Product description

Barista pro 96 premium grade;

Cafes Cornella wants to help you better understand what’s behind a good coffee, what are the differences between blends and techniques. That’s why we share this data, based on technical studies. Cafes Cornella is decoding the coffee world. Cream A roasted, reddish colour with dark stains. A fine creamy froth provides a dense, persistent texture. Taste Very balanced and elegant, with a dense body and a slight tangy touch. By the way it is roasted, it gives off notes of cocoa and liquorice. Aroma Very aromatic, with a wealth of undertones. Fragrant, floral notes stand out.