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(МОS) Mannaolygosaccharides are natural components making part of the cellular walls of the yeast. Cellular walls of the yeast (Saccharomyces Cerevisiae) are intended for binding and deactivation of mycotoxins and to minimize the mycotoxin impact on animals, by protecting their internal organs and the immune system stimulation. Cellular walls of the yeast autolysis biomass and DNA are separated in the centrifugal field. The obtained sediment contains mannaolygosaccharides (MOS), cellular walls and DNA. Then DNA is separated from MOS by filtering and dried to make a powder in the spray dryer. Main properties and advantages: – the product is rich in beta glucan and mannan olygosaccarides as well as nucleic acid and purin; – ensure high absorption rate; – prevent pathogenic microflora from attaching to the intestinal epithelium, lock bacteria growth and multiplication; – prebiotic activity (alternative to antibiotics) immune stimulating action, appetite improvement.
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